Picture: Big ducks roasting to perfection over a wood fire.
Still the best Peking Duck I know of! Min Jiang at One North, Singapore. Everyday dozens of big ducks are roasted in a wood-oven to perfection. The duck is then sliced into thin pieces right next to your table. The meat is super tender with crisp skin and yummy Peking duck sauce. A must try should you ever want to experience Chinese cuisine at its best.